Sophisticated Living Indianapolis

JUL-AUG 2017

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In a corner of downtown dominated by a proliferation of soulless, Bauhaus- lite buildings devoid of any architectural merit, Livery provides an oasis of exceptional good taste, both visual and gastronomic. Formerly home to a collection of horse stables (hence the name) and subsequently a laundry before lying vacant for several decades, this striking College Avenue property was once destined for demolition. A partnership between OakBridge Properties and the Cunningham Restaurant Group (CRG) took on the massive task of repurposing the decaying edifice. Readers familiar with Vida, another Cunningham renovation project, know that this powerhouse group takes no shortcuts when it comes to constructing the perfect environment to showcase its various cuisines. Open since late 2016, Livery takes the wow factor a couple notches even higher. e place is simply breathtaking, offering dining and drinking on two floors and a rooftop terrace; and if the building itself isn't reason enough to visit, the food is spectacular. Written by Neil Charles / Photography by Kelley Jordan PAN-AMERICAN PERFECTION Liver y's stunning design matches its creative cuisine. 84 slmag.net

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